District Convention

2024 District Convention Registration

Register for the 2024 WI-UM Kiwanis District Convention below.


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Please use a separate registration form for each person attending the district convention.

Event Details

The 2024 WI-UM Kiwanis District Convention will be held August 16-18, 2024, at the Lismore Hotel, 333 Gibson St, Eau Claire, WI 54701. Registration is free; members only pay for their meals.
Is this your first District Convention?(Required)
Will you be attending Club Leadership Education for Presidents, Presidents-Elect and future interested leaders?(Required)

Cancellation Policy

If you cancel your registration 30 days or more prior to the event date, you will receive a full refund. If you cancel your registration 8-29 days prior to the event date, you will receive a 50% refund. If you cancel your registration 7 days or less prior to the event date, there will be no refund issued. All refunds will be issued after the event.

Meal Choices and Payment Details

Price: $30.00
CONFLUENCE DINNER BUFFET: Marinated and grilled chicken breast with champagne cream sauce; Marinated and grilled pork loin with house-made apple chutney; Mixed green salad with cucumbers, tomatoes, red onions, croutons, and choice of two dressings; Roasted garlic mashed potatoes; Chef’s choice vegetable; Assorted rolls
Price: $20.00
THE LISMORE BREAKFAST: Fresh herb & Wisconsin cheddar scrambled eggs, local breakfast sausage patties, house-made french toast bake with warm apple maple compote, roasted breakfast potato wedges, assortment of fresh seasonal fruit
Price: $30.00
LITTLE ITALY BUFFET: Grilled chicken breast; Grilled Italian sausage with peppers and onions; Red wine vinegar and oregano-marinated vegetable salad; Hearty house-made garlic cream sauce; Zesty house-made marinara sauce; Penne pasta; Caesar salad; Warm garlic breadsticks; Tiramisu dessert
Price: $45.00
LONDON BROIL: Tender flank steak (served at chef’s recommended temperature), broiled and topped with roasted red pepper sauce, served with garlic-roasted mashed potatoes, and chef’s choice of vegetable
Price: $45.00
OVEN ROASTED FILET OF SALMON: North Atlantic salmon, seasoned and baked with white wine and butter, topped with lemon garlic sauce, and served with wild rice pilaf and chef’s choice of vegetable
Price: $45.00
PLANT-BASED & GLUTEN-FREE OPTION: Spiced Black Bean Enchilada Bake, Roasted corn and chili-infused tomatoes, served with chef’s choice of vegetable
Payment Method

Credit Card

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